LF Culinary Class: Turkey Butchery & Carving

with the Chicago Meat Collective
Registration

Sun, November 17, 2019
3:00 PM – 5:00 PM
at Local Foods (Event Space), 1427 W. Willow Street, Chicago, IL

Get all your Thanks­giv­ing turkey ques­tions answered in this class run by the Chica­go Meat Col­lec­tive at Local Foods. See step by step how to truss your bird, break it down into parts, or spatch­cock it for great roast­ing results!  CLICK HERE to reserve your spot!